E-San Thai Cuisine

Gang Kiew Wan

Green curry with Thai eggplant, bamboo shoots, bell pepper, basil leaves and served with your choice of meat or vegetarian.

Gang Garee

Yellow curry sauce with bell pepper, onions, potatoes, and carrots.

Gang Panang

Panang curry sauce with coconut milk, green beans, bell pepper, basil leaves - and cooked with your choice of meat or vegetarian.

Mussamun

Mussamun curry with peanut, potato, carrots and onions in coconut milk cooked with your choice of meat or vegetarian.

Evil Prince

Red curry with coconut milk, fresh basil leaves and assorted vegetables with your choice of meat or tofu (vegetarian).

Pad Priew Wan

Tomatoes, cucumbers, onions and pineapple chunks cooked in sweet and sour sauce.

Swimming Angel

Steamed broccoli, cabbage and spinach topped with peanut sauce with your choice of meat or tofu. (vegetarian).

Pad Him Ma Pan

Bell peppers, onions, mushrooms and bamboo shoots stir fried with cashew nuts.

Pad Ga Tiem Prik Thai

Fresh ground garlic, black pepper, stir fried with green beans, onions, mushroom and celery with your choice of meat or vegetarian.

Pad Ruam Mit

Mixed vegetables, broccoli, cabbage, baby corn, mushrooms, onions, stir fried with brown sauce with choice of meat or vegetarian.

Pad Ka Na Nam Mun Hoi

Broccoli, Chinese broccoli, onions and mushrooms stir fried with oyster sauce.

Pad Khing

Fresh ginger, mushrooms, onions, bell pepper and chili, stir fried with ginger sauce.

Pad Phet

Thai eggplant, basil, kaffir leaves, onions and bell pepper, stir fried with Thai curry paste with your choice of meat or vegetables.

Pad Ga Prau

Ground chili, garlic, onions, mushrooms, bell pepper, basil leaves available with meat or vegetarian.

Pad Prik

Garlic, bell pepper, mushrooms, onions and water chestnuts, stir fried, available with Thai chili sauce.

Pad Thai

Medium size rice noodles, stir fried with eggs, bean sprouts, onions and ground peanuts, with your choice of meat or vegetarian.

Pad Kee Mao

Wide size rice noodles steamed with chili sauce, bell pepper, sweet basil leaves and broccoli.

Pad Se Ew

Wide size rice noodles with broccoli, Chinese broccoli, stir fried with soy sauce.

Pad Woon Sen

Bean vermicelli stir fried with eggs, bean sprouts, onions, tomatoes and baby corn.

Rad Nah

Wide size rice noodles with broccoli, Chinese broccoli and baby corn topped with gravy sauce.

Pad Gai

Wide size rice noodles stir fried with chicken, eggs, garlic, black pepper, onions and lettuce.

Thai Noodle Soup

Fresh medium size rice noodles, onions, bean sprout and basil leaves with soup broth.

Fried Rice

Fried rice with broccoli, onions, tomatoes, cucumbers and cooked with your choice of meat or vegetarian.

Kao Pad Ga Prau

Fried rice with onions, hot basil leaves, bell pepper and eggs stir fried with chili sauce.

Kao Pad Pongaree

Fried rice with yellow curry sauce, green peas, carrots and onions cooked with your choice of meat or vegetarian.

Pineapple Fried Rice

Fried rice with pineapple, onions, green peas, carrots, eggs and cooked with your choice of meat or vegetarian.

Thai BBQ Chicken

Half of a chicken marinated in lemon grass sauce and honey served with steamed broccoli and sweet and sour sauce.

• 9.5

Pad Mamoung

Stir-fried fresh mango with bell peppers, onions, basil and Thai chili sauce and cooked with your choice of meat or vegetarian.

Mao's Special

Stir-fried fresh green beans, bell peppers, ground peanut with Thai curry paste topped kaffir leaves, and cooked with your choice of meat or vegetarian.

Thai Sausage Fried Rice

Pork sausages flavored with Thai spices sauteed with eggs, Chinese broccoli, peas, carrots, green onions and stir-fried rice.

• 13

Deep Fried Egg-Rolls

Vegetables wrapped in rice paper, fried and served with sweet and sour sauce

• 4.25

Fresh Garden Rolls

Vegetables with tofu and rice noodles with mint, wrapped with rice paper and served with sweet and sour sauce

• 4.25

Fried Tofu

Deep fired tofu, served with cucumber sauce and topped with peanuts

• 4.25

Goong Satay

Prawn marinated in Thai spice sauce served with cucumber and peanut sauce

• 9.2

Satay

Choice of chicken, beef or pork marinated in Thai spice sauce. Served with cucumber and peanut sauce

• 8.5

Thai Fish Cake

Deep fried Thai fish cake served with cucumber sauce

• 7.5

Fried Wonton

Ground chicken wrapped with wonton skin, deep-fried served with sweet and sour sauce

• 5.5

Combination Plate

Vegetables wrapped in rice paper, fried and served with sweet and sour sauce, Deep fired tofu, served with cucumber sauce and topped with peanuts, Choice of chicken, beef or pork marinated in Thai spice sauce. Served with cucumber and peanut sauce, Ground chicken wrapped with wonton skin, deep-fried served with sweet and sour sauce, served with peanut sauce and cucumber sauce

• 12

Sleeping Prawn

Fresh prawn wrapped with wonton skin, deep fried and served with sweet and sour sauce

• 9.5

Crab Cream Puff

Crab meat mixed with cream cheese, wrapped in wonton rice paper and served with a sweet sauce

• 7.5

Salted and Peppered Squid or Shrimp

Cooked with green onion, yellow onion, mushrooms with salt and pepper

• 13

Soup Puck

Vegetables with or without tofu in lemon grass soup

• 9.5

Tomyum

Lemon grass soup with tomatoes, mushrooms, onions and kaffir leaves

• 9.5
• 9.5
• 12.5

Tomkha

Coconut soup with mushrooms, onions, kaffir leaves and galangal root

• 8
• 8
• 9.5

Potak

Combination seafood with lemon grass soup

• 15

Tomyum Salmon

Lemongrass soup with salmon, kaffir leaves, mushrooms and onions

• 12

Gao Loul

Hot and sour broth cooked with bean sprouts, tomato, onion with your choice of meat

• 10

Kao Tom

Rice soup with onions, black peper, cilantro and garlic with your choice of meat. Good for a hangover

• 9.5

Thai Salad

Green leaves, lettuce, tomato, cucumbers, hard boiled eggs with Thai dressing

• 9

Yum Nuang

(Thai Beef Salad) Grilled beef with lettuce, green leaves, tomatoes, cucumbers, lemon grass and lime

• 9.5

Yum Goong

Boiled shrimp, green lettuce, onions, lemon grass, tomatoes and lime juice

• 13

Yum Talay

(Seafood Salad) Combination seafood with lettuce, tomatoes, onions, cucumbers, and lime juice

• 15

Larb

Choice of ground beef, chicken, pork or tofu, with mint leaves, lemon grass, Thai chili and lime juice

• 9.95

Somtum

Shredded green papaya salad with tomatoes, lime and chili served with peanuts

• 9.5

Yum Pla Murk

(Squid Salad) Boiled squid, onions, chili, lemon grass, mint leaves, lettuce, tomatoes and lime juice

• 13.5

Pad Prik Khing

Stir-fried fresh green beans with bell peppers and ground peanuts, simmered in red curry and top with kaffir leaves. Your choice of meat

Pad Mamoung

Stir-fried fresh mango with bell peppers, onions, basil and thai chili sauce and cooked with your choice of meat or vegetarian

Pad Priewwan

Tomatoes, cucumbers, onions, pineapple chunks, cooked with sweet and sour sauce

Swimming Angel

Steamed broccoli, cabbage, spinach and topped with peanut sauce. (Note: This item is not stir fried)

Pad Himmaparn

Bell pepper, onions, bamboo shoots, baby corn and cashew nuts

Pad Gar Tiem Prik Thai

Fresh ground garlic, black pepper, mushrooms, onions, celery and green beans

Pad Ruam Mit

Mix vegetables of broccoli, mushrooms, bell pepper, onions, baby corn, stir fried with brown sauce

Pad Ka Na Nam Mun Hoi

Your choice of broccoli or Chinese broccoli stir fried with oyster sauce

Pad Khing

Fresh ginger, mushrooms, onions and bell peppers stir fried with chili sauce

Pad Phet

Stir fried Thai eggplant, bamboo shoots, onions, bell pepper, basil and kaffir leaves cooked with Thai curry paste

Pad Ga Prau

Sir fried mushrooms, onions, bell pepper, ground Thai chili, fresh garlic and hot basil leaves. Cooked in brown sauce

Pad Prik

Stir fried ground fresh Thai chili, garlic, water chestnut, sweet basil and bell pepper

Jungle King

Mixed vegetables stir fried with red curry sauce

Gang Dang

Red curry cooked with coconut milk, Thai eggplant, bamboo shoots, bell pepper and Thai sweet basil leaves

Gant Kiew Wan

Green curry sauce, Thai eggplant, bamboo shoots, bell pepper and sweet basil cooked in coconut milk, with your choice of meat or vegetarian

Gang Garee

Yellow curry sauce, potatoes, carrots, onions, bell pepper cooked with coconut milk and with your choice of meat or vegetarian

Gang Panang

Panang curry sauce cooked with coconut milk, fresh basil leaves and assorted vegetables

Gang Mussamun

Massamun curry paste cooked with coconut milk, potatoes, carrots, onions and peanut sauce

Evil Prince

Red curry sauce cooked with coconut milk, fresh basil leaves and assorted vegetables

Roasted Duck Curry

Roasted duck cooked with red curry sauce, pineapple chucks, cherry tomatoes, eggplant, bamboo, bell pepper, and sweet basil leaves

• 13.5

Mao's Special

Steamed linguine-style rice noodles with brocolli, carrots, spinach, green cabbage and topped with our red curry sauce and your choice of meat or vegetarian

Pumpkin Curry

Chunks of fresh pumpkin simmered in red curry, coconut milk, basil and bamboo shoots

Crispy Trout

Deep fried whole trout topped with chili and garlic sauce and topped with crispy basil leaves

• 17.5

Pla Tod Lad Prik

Fried tilapia fish fillet topped with garlic, vegetables, and chili sauce

• 17.5

Plasam Rod

Deep fried tilapia or trout topped with sweet hot and sour sauce

• 17.5

Pla Duk Pad Phet

Fried catfish stir fried with Thai curry paste, Thai eggplant, bamboo shoots and basil

• 17.5

Ho Mok Talay

Combination seafood with Thai curry sauce, lemon grass, basil leaves, eggplant and kaffir leaves wrapped in cabbage and steamed

• 17.5

Po Hang

Combination seafood with Thai chili paste, basil, Thai eggplant, and kaffir leaves

• 17.5

House Special Seafood

Combination seafood of shrimp, squid, scallop, green mussel stir fried with mixed vegetables In house sauce

• 15.95

Pa Pad Khing

Fresh tilapia fillet with fresh ginger, mushroom, bell peppers on chili and ginger sauces

• 15.95

Thai Sausage

Thai sausage served with fresh ginger and Thai chili pepper

• 13

Thai BBQ Chicken

Half of a chicken marinated in lemon grass sauce and honey served with steamed broccoli and sweet and sour sauce

• 12

Nam Kao

Crispy rice, peanut, ground meat or tofu, fresh Thai chili, mint leaves, lime juice. Served self-wrapped with green leaf lettuce

• 12

Kao Mun Gai

Coconut rice with chicken, cucumbers and topped with ginger sauce

• 12

Lemon Grass Chicken

Chicken breast marinated in lemon grass sauce, grilled and served with steamed spinach and topped with peanut sauce

• 12.5

Pad Thai

Medium size rice noodles stir fried with egg, bean sprouts, onions and ground peanuts

Pad Kee Mao

(Drunken Noodles) Wide rice noodles, stir fried with sweet basil leaves, bell pepper, broccoli and ground Thai chili and garlic sauce

Pad Se Ew

Wide rice noodles stir fried with broccoli and brown sauce

Pad Woon Sen

Bean vermicelli with egg, baby corn, tomatoes, celery and onions

Rad Nah

Wide size rice noodles, with broccoli, baby corn, Chinese broccoli, topped with gravy sauce

Pad Gai

Wide size rice noodles, stir fried with egg, lettuce, onions, black pepper and garlic

Thai Noodle Soup

Fresh medium size rice noodles, onions, bean sprouts with soup broth

Fried Rice

Fried rice with broccoli, tomatoes, cucumbers, onions, bell peppers and chili sauce

Kao Pad Ga Prau

Fried rice with hot basil leaves, onions, bell pepper and chili sauce

Kao Pad Pong Garee

Fried rice with yellow curry paste, green peas, carrots and onions

Pineapple Fried Rice

Fried rice with pineapple, onions, green peas, carrots and cashew nut. Served in half a pineapple

Kao Pad Pou

Fresh crab meat, fried-rice with green peas, carrots, onions and tomatoes

Thai Sausage Fried Rice

Pork sausages flavored with Thai spices sauteed with eggs, Chinese broccoli, peas, carrots, green onions and stir-fried rice

• 11.95